Drink Lovers
A group for those passionate about spirits and cocktails.
People
WestonDrinks
CuratorThe fastest growing independent news network in the world. We cover breaking news, politics, law and more. We are unapologetically pro-democracy.
Cocktail writer, author of The Ice Book (2023) and Doctors and Distillers (2022). Teaching classes in San Francisco on ice, nonalc, water, and amaros. https://www.alcademics.com/alcademics-newsletter.html
I enjoy cocktails, French fries, and science fiction. 🏳️🌈 He/him. Trekkie. Former KCRW & KCSN radio host/DJ, Angeleno from New Orleans. http://mixcloud.com/safeathome
Barroom historian. Author of Imbibe and Punch, Editor in Chief of the Oxford Companion to Spirits & Cocktails. Brooklynite and part-time Triestino. Ars gratia mercedis.
Cocktail and cultural history blogger at http://libationlegacy.wordpress.com CompactDisc sales on Discogs https://www.discogs.com/seller/DougInDC Contributor to the Oxford Guide to Spirits & Cocktails Also, Python/Spark/SQL data analysis and ETL.
🍸🥃🍷🥂🍺🍻We help home bar enthusiasts curate vintage glassware collections that add character to every bar & history to every sip. Our motto: The best garnish is vintage glass. Website: TheJoyOfCocktails.com
A restaurant and a person. Also home to the Bum for the moment, so maybe a "persons" is more appropriate. Here for the NOLATwitter & the service industry https://latitude29nola.com
Tasting and writing about whisky and all things spirituous since 2012. she/her susannahskiverbarton.com
Booze. Cocktails. Randomness.
NYC-based writer (latest 📕 SIGNATURE COCKTAILS), lipstick wearer, music lover, broad about town. Not related to publishing co. Well aware windowsill needs a paint job. The Schudown newsletter on Buttondown. https://buttondown.com/Schudown
Spirits enthusiast, former spirits importer. Owner of the best damned shebeen in Toronto. Technologist, entrepreneur, progressive, I often pick my travel destinations based on what bars I want to visit. Too many hobbies to list, horrible at them all.
Editor and publisher of The Food Section, covering food and drink across the American South. thefoodsection.com
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